The big, bold, boozy brother, Foreign Extra Stouts are like the Arnold Schwarzenegger to Irish Stout’s Danny DeVito. I don’t typically jive with high ABV beers and spicier food profiles—it’s often just doubling down on the burn. But!! There are exceptional exceptions and Foreign Extra Stouts can take the heat. What do I want to snack on while sipping Foreign Extra Stout? Zesty, fiery, crispy-crunchy things found in the chip aisle. 

What do I want to sip and savor when the temperature is on the rise? American Wheats and the best shrimp in the south, New Orleans-style BBQ Shrimp.